About Us
Who we are
Nature Analytics is a team of fisheries consultants who are passionate about data-driven science and science communication. We thrive by being nimble and providing our clients with custom service options. We believe that customization is essential because each fishery faces unique challenges that call for thoughtful and nuanced analysis, decision-making guidance, and scientific communication materials.
Headquartered in Mississauga, Canada, we work globally with marine and freshwater fisheries. Our team has a wealth of knowledge about ecology, fisheries modeling, and science communication that we bring together to meet the ever-growing challenges that our clients face.
Bill Harford, Ph.D.
President | Senior Fisheries Scientist
Kevin Reid
Senior Fisheries Scientist
Kevin Reid is a fishery ecologist with 30 years of experience working with and on behalf of small-scale commercial fisheries. Prior to joining Nature Analytics, Kevin worked with the Ontario Commercial Fisheries Association for 17 of those years, first as a stock assessment biologist and later as research scientist to develop solutions for sustainable fisheries management in the Laurentian Great Lakes. Kevin completed a doctorate focused on the assessment and management of risk in social-ecological coupled fisheries systems at the University of Guelph in 2015. He has extensive experience in DFO Fisheries Act Authorizations, and the application of causal modelling, participatory stock assessment methods, Fisheries Improvement Projects, Marine Stewardship Council Certifications, and structured decision making processes. He also is currently involved in providing scientific support for small-scale and community-led fisheries, including population dynamics numerical modeling and simulations to evaluate alternative management actions. Based in Guelph, Canada, Kevin is an active dog walker, gardener, and enjoys documentaries. He has two well fed dogs.
Ambre Soszynski
Fisheries Data Analyst
Vania Henriquez Tribinos
Fisheries Data Analyst
Ana Adao
Fisheries Scientist
Ana is a fisheries scientist whose enthusiasm stemmed from going on-board commercial fishing boats in South Portugal during her MSc project. Here she became familiar with issues such as discarding practices in bottom trawlers and the legislative framework that regulates the exploration of fish stocks. She gained practical experience working alongside the fishing industry as a fisheries observer in pole and line tuna vessels for the University of Azores. More recently, she has developed a wealth of quantitative skills on stock assessment modelling during her PhD at the University of Strathclyde (UK). Ana is passionate about the topic of fisheries research because of the multitude of social, economic and conservation aspects that must be considered for fisheries management to be successful. Ana is based in Scotland, and besides her work, she can be found outdoors hiking in the hills, rock climbing, or exploring the coastline in the Scottish countryside.
Vision
A world that can have its fish and eat it too.
Mission
We combine pragmatic science with thoughtful communication to address global fisheries problems.
Core values
We believe that a sustainable future is possible and includes equitable solutions for fishers, coastal communities, indigenous peoples, and historically disenfranchised groups. We foster trust with the current and historical stewards of the lands and waters (clients, communities, peoples, cultures, governments, and others). We encourage the reciprocal sharing of knowledge incorporating traditional, local, scientific, and other ways of knowing. We align our actions with our values and approach new challenges with perseverance, creativity, integrity, and agility. We focus on solution-generating science for real-world fishery problems globally. We are a collective that succeeds through collaboration, inclusivity, learning and mutual empowerment. We use flexible work arrangements to encourage a healthy work life balance. We actively support and fund professional development opportunities for employees.